Stevia Powder – 100% Natural | Zero-Calorie Herbal Sweetener for Healthy Living

Stevia (Stevia rebaudiana) is a natural herb native to South America, widely used as a healthy sugar alternative in Ayurveda and modern wellness practices.

Its sweetness comes from steviol glycosides, natural plant compounds that are 200–300 times sweeter than sugar — but contain no calories, carbs, or artificial chemicals.

Our Stevia Powder is made from carefully dried and finely milled Stevia leaves, offering pure, consistent sweetness without bitterness or aftertaste.

🌟 Key Benefits of Stevia Powder

🍯 100% Natural Sweetener

• Derived from pure Stevia leaves (Stevia rebaudiana)

• No artificial sweeteners, flavors, or chemicals

• Perfect for all kinds of beverages and foods

💪 Ideal for Weight Management

• Zero calories, zero carbs, zero fat

• Helps reduce sugar intake naturally

• Supports healthy lifestyle and calorie control

💉 Diabetic-Friendly

• Does not raise blood sugar levels

• Safe for diabetics and insulin-resistant individuals

• Helps manage cravings and sugar dependence

🌿 Heart & Dental Health

• May help reduce blood pressure and cholesterol

• Prevents cavities — unlike sugar

• Suitable for long-term daily use

🌱 Ingredients

• 100% Pure Stevia Leaf Powder (Stevia rebaudiana)

• No additives, sugar, or synthetic ingredients

🥄 How to Use

For Beverages:

• Add a pinch (¼ teaspoon) of Stevia Powder to tea, coffee, or juice.

• Adjust sweetness as desired — a little goes a long way!

For Desserts & Baking:

• Replace sugar with 1 tsp Stevia Powder for every 1 cup of sugar (approximation; adjust to taste).

For Smoothies or Oats:

• Add ½ tsp to smoothies, protein shakes, or breakfast oats for natural sweetness.

(Note: Stevia is highly concentrated — start with a small amount.)

⚗️ Storage Instructions

• Store in a cool, dry place, away from sunlight.

• Keep pouch tightly sealed after each use.

⚠️ Safety Information

• 100% safe for daily use.

• Suitable for diabetics, children, and adults.

• Not intended to diagnose, treat, or cure diseases.

• Use in moderation, as excessive intake may cause mild digestive sensitivity in some individuals.